Vegetarian pizza (with zucchini, mushrooms, red bell pepper,carrot, garlic and onion)

vegetarianpizzahelenscookingmain

This pizza is a “sister” of my “delicious 30 minute pizza.” It’s cooked from scratch in 30-35 minutes and I just Love this combination of veggies. You can use your combination, but this one is good for me!   The dough is the same: 2.5 cups of sifted flour 1 cup of hot water 0.25...

Read more

Beef Cutlets Easy

beefcutletshelenscooking-main

This recipe is very popular in European countries: in Austria it’s called schnitzel,  in the US it’s called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet/ or loin has to be thin. It’s a great dish for a weekday dinner, 5-10 minutes to cook...

Read more

Lemon Victoria Sandwich Cake with Raspberries, Strawberries and Clotted cream

Helenscookingvictoriasandwichspongecake

The last day of September is a double Birthday Day in my family. So I was looking for a cake that would be simple, fast and that wouldn’t require a lot of time in the kitchen. My Facebook friend Dor from La Difference Catering offered me to cook a Classic Victoria Sandwich, so I improvised...

Read more

Puff pastry dough made easy!

croissanthelenscooking

I love puff pastry, do you? You can create literally hundreds of recipes with it and it’s ready in 15 minutes: Apple strudel, croissants, puff pastry baskets and puff pastry fish pie and much more. The recipe of this dough will help you create a lot of awesomely delicious dishes in minutes. For the dough...

Read more

Pumpkin crème-soup with shrimp, cream cheese and basil.

pumpkinsoupwithshrimphelenscooking

It’s autumn and it means that it’s time for a great pumpkin soup with shrimp that I just LOVE cooking. It doesn’t require a lot of effort but it comes out perfectly smooth, bringing in the autumn flavors and colors into your kitchen. I tasted this soup long time ago in Europe, brought it into...

Read more

Deviled eggs with mustard, shrimp and basil.

mustard and shrimp-tiltshift

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s my combination of delicious deviled eggs that conquered the hearts of my family members. I would be happy to see what your favorite deviled eggs recipes are. You can submit the recipes by creating your...

Read more

Mom’s potato stuffed with beef

Stuffed potato helen's cooking

         This recipe is my Mom’s recipe; she invented it when we lived in Russian Far East. She had that awesome spiral potato cutter, so she was cutting potato and using it in two dishes, spirally cut potatoes from  the middle of potato were fried (Yummm) and the rest of the potato, (it looked like...

Read more

Sweet & sour chicken with pineapple, so simple and so delicious.

Chicken with pineapple helenscooking 3

I love this combination for its rich flavor and tenderness, the dish melts in your mouth. I serve it with brown rice or mashed potato, both are good. It’s a very extravagant recipe with very ordinary ingredients. Serves 4 people For this recipe you will need: 1 lbs of boneless chicken breasts 1 onion 2/3...

Read more

Flavorful Raspberry pancakes: easy to cook and fast to eat.

DSCF3217

If you have never tried raspberry pancakes, well… you have never eaten the real pancakes! Pancakes with raspberries are not only delicious, but they also boost all the good flavors in pancakes as well as raspberries, which make them unforgettably delicious. Raspberry pancakes are very simple to cook. For 12 thick pancakes I use: 2/3...

Read more

Easy 30 minute ready potato “sails” with turkey ham, onion and cheese

Potato sails 6-tiltshift

This is a very simple recipe that was cooked for decades in mountainous part of Ukraine. It’s cheap, fast to cook and very simple dish, but surprisingly it’s amazingly delicious. Some dishes should be complicated, some are simple. Honestly, even your kids can cook it. Just boil potato for them in advance and… by the...

Read more

s2Member®