Articles Posted in the " onion " Category

  • Ukrainian borscht vegan style

    Ukrainian borscht vegan style

    Ukrainian borscht is normally cooked with meat )pork or beef) and is eaten with sour cream of course. I think that sometimes it comes out way too rich and fatty. I love to lighten the food and avoid cholesterol and its derivatives by all means. Vegan borscht is a great analogue of Ukrainian vegan borscht […]


  • Light cauliflower soup with chicken

    Light cauliflower soup with chicken

    This soup is light  and is a great comfort food. I like to have this warm soup for dinner after a very busy day.The best thing is that you can prepare all the necessary veggies when you have time (or buy the ready mix) and just enjoy the soup in 20-40 minutes. You can also prepare the […]


  • Tuna soup with beans

    Tuna soup with beans

    Tuna soup with beans. The idea of this soup belongs to my in-law, when she was was trying to fix  s soup fast. Originally it  was different, but I liked the idea, and in fact it’s a great anti-stress soup.  So i improved the soup a little and voila: the combination of creamy pinto beans […]


  • Simple country salad

    Simple country salad

    This salad is cooked in Ukrainian country very often. It is cheap, delicious and easy to cook. Great for an everyday meal. This salad is also cooked for Christmas eve,because according to Christian orthodox tradition, the table has to consist of 12 vegetarian dishes.  This dish was one of 12 for my Christmas Eve, of […]



  • Top 5 holiday vegan dishes. Pick yours!

    Top 5 holiday vegan dishes. Pick yours!

    Christmas is when you spend a lot of time with your family, give a lot of presents and cook  a lot of food. Even if you have a vegan or vegetarian family member or friend there’s virtually million of dishes you can treat them with. I chose my 5 favorite Christmas vegan dishes for the holiday table.I […]



  • Top 3 Fall Soups

    Top 3 Fall Soups

     These three soups are the best comfort meal for the lunch in fall: it enegrizes, keeps you warm and boosts your taste buds. You can add lots of flavors to these soups by experimenting with herbs: basil, dill, parsley and others.   Vegetarian Pea Soup  Vegetarian pea soup is good those days when you want a […]


  • Vegetarian Pea Soup

    Vegetarian Pea Soup

    Vegetarian pea soup is good those days when you want a rich-creamy soup without any meat component in it. It’s a comfort food perfect right for the days when it’s chilly and drizzly outside. This recipe has simple ingredients and doesn’t require to be a skillful chef to prepare it. All in all perfect autumn […]


  • Vegan spicy red cabbage

    Vegan spicy red cabbage

    I hope you love the colors of this dish: it’s so autumn and bright! My family members call this dish “weird braised cabbage”:-) To me the red cabbage tastes absolutely different, than the ordinary green one. It’s more flavorful, tender…. mmm, it’s more autumn!   For this recipe you will need: 1 lb of red cabbage […]


  • Vegan spicy sautéed mushrooms in 10 minutes.

    Vegan spicy sautéed mushrooms in 10 minutes.

    It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an excellent amount of selenium, zinc and manganese; all three are great antioxidant minerals. Also daily intake of crimini mushrooms for 1-2 months can reduce levels of total cholesterol, LDL cholesterol, and TGs. And if you are not […]